{"id":39,"date":"2026-02-07T11:18:52","date_gmt":"2026-02-07T11:18:52","guid":{"rendered":"https:\/\/lambruscosaetti.it\/informazioni\/"},"modified":"2026-02-11T11:06:10","modified_gmt":"2026-02-11T11:06:10","slug":"informazioni","status":"publish","type":"page","link":"https:\/\/lambruscosaetti.it\/en\/informazioni\/","title":{"rendered":"VINEYARD"},"content":{"rendered":"
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Salamino di Santa Croce: a variety of Lambrusco<\/h3>\n\n\n\n

Ours is a single-varietal vineyard<\/strong> ,<\/strong> with an original and evocative name: Salamino<\/strong>. <\/p>\n\n\n\n

Few people know that this name doesn't<\/strong> derive from the uninviting aromas of the famous cured meats in the glass...<\/p>\n\n\n\n

Its name comes from<\/strong> its distinctive shape, with the grapes tightly packed together,<\/strong> just like the pesto in salami.<\/p>\n<\/div>\n\n\n\n

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The grape harvest<\/h6>\n\n\n\n

The harvest at the Saetti Vineyard is done exclusively by hand.<\/strong>. <\/p>\n\n\n\n

Each plant is carefully pruned, respecting its natural production cycle<\/strong> and allowing it to bear fruit only according to its actual annual capacity. <\/p>\n\n\n\n

During the harvest, we carefully select only the healthiest<\/strong> , and ripest bunches.<\/strong>Thanks to this rigorous process, we are able to produce a wine without added sulfites.<\/strong>.<\/p>\n<\/div><\/div>\n\n\n\n

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\"selezione<\/figure>\n\n\n\n
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The Authentic Passion of Vigneto Saetti<\/h2>\n\n\n\n

Essential information about our wine, with insights into the techniques and production results.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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6.000<\/h3>\n\n\n\n

Cultivated vines <\/h3>\n\n\n\n

Total number of plants cared<\/strong> for using natural and sustainable methods in our vineyar a single-varietal vineyard<\/strong> dating back to 1964. 1964<\/strong>.<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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20.000<\/h3>\n\n\n\n

Annual Production<\/h3>\n\n\n\n

Bottles<\/strong> of organic wine produced every year <\/strong>with artisanal attention and passion.<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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40<\/h3>\n\n\n\n

Years of Experience<\/h3>\n\n\n\n

Years<\/strong> edicated to organic farming and winemaking<\/strong> to ensure quality and respect for the environment.<\/strong>.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Il Salamino di Santa Croce: una variet\u00e0 di Lambrusco Il nostro \u00e8 un vigneto monovarietale dal nome originale e suggestivo: Salamino. Pochi sanno che questo nome non deriva dagli aromi poco invitanti dei famosi insaccati nel bicchiere\u2026 Il suo nome \u00e8 dovuto alla sua forma particolare con gli acini stretti stretti l’uno all’altro proprio come […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-with-title","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-39","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/pages\/39","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/comments?post=39"}],"version-history":[{"count":41,"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/pages\/39\/revisions"}],"predecessor-version":[{"id":306,"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/pages\/39\/revisions\/306"}],"wp:attachment":[{"href":"https:\/\/lambruscosaetti.it\/en\/wp-json\/wp\/v2\/media?parent=39"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}